“When we were young, we would walk the tomato fields with our father carrying a jar of water, a clean cloth and some salt and would pick, clean and eat our tomatoes right there in the field.”
–Alicia Bon Martin; 3rd Generation; Wilson Produce
Our Farms
Today, with the strength of the third and fourth generation working together, we are proud to say that we have transitioned 300 hectares of our own farms to organic management. Perhaps the goal is simple, but achieving the goal has been quite complex. Regenerating our soils and building them for optimum performance.
We support our organic system through crop rotations, using multi-species cover crops, vermicomposting, composting, integrated pest management (IPM) with beneficial insects and no-till practices. Additional support for our plants’ balance come from biology produced from our bio factories. This integrated management system helps us grow the highest quality & nutritionally dense produce. We believe in healthy soils, healthy plants, healthy families and a healthy planet.
